summer

los angeles

my los angeles routine was this:

wake up at 8ish, force myself down into the dark dungeon-y gym in my hotel, run, put my face on, and then park it in the big grand fountain lobby to work on my computer for however many hours i had. coffee happened in an untimely manner because there were no coffee pots in the rooms, but i made do with minimal complaining to twitter, and eventually started buying coffee the day before and leaving it on my nightstand so that i'd have it first thing in the morning. is that gross/are you embarrassed for me?

at some point in the afternoon i'd eat, usually from the little french cafe down the block, or if i was extra lucky, i'd go in a car with a friend and eat at the grand central market or bread lounge or a surprise yogurt event.

then i'd change into my black clothes and walk up a large steep hill to disney hall where i'd play an opera.

sometimes there was a cast party afterwards, sometimes i'd make my own party, sometimes i'd go the f to bed. 

that's it!

it was crazy, it was a lot packed into one small week, but it was so great to play the opera and really great to see my people, old/new/related.


here were places i went and loved:

eggslut // i've known about this place for a long time but i was always too afraid to tell eggboy about it because what would he think? would he want to move to l.a. and be with eggslut for the rest of his life?? whatever, it was fine. no, it was more than fine! the fairfax. the fairfax with bacon. oh snap it was good. 

madcapra // i shared a delicious falafel (square falafels!) with whitney and her adorable fam. that's them up there in front of the eggslut sign, aren't they cute??? 

bread lounge // mmmmmm jerusalem bagels + labneh + catching up with my willy wonka friend evani would go here every day if i lived nearby. 

lemonade // i would also go to lemonade every day if i lived nearby. it makes me want to eat vegetables.

bottega louie // my pops came to town towards the end of my stay! we brunched at bottega louie with eggboy, had a great grand macaron, and we did not stand out at all when my dad took a million pictures. that place is so instagrammable.

hedley + bennett // there was a sample sale at their headquarters (which has an indoor swing!!!) it was so much fun, i updated my apron fashions and met ellen, the owner, who is the sweetest.

poketo and alchemy works // two really cute stores on the same block!

pie hole // there was a pie filled with macaroni and cheese and i took three minutes off of my life with it and it was worth it. 

faith and flower // it was the *perfect* environment to hang out with a bunch of bloggers and eat whatever the kitchen wanted to bring us. it's also where i began to overcome my fear of hollandaise sauce because they have an eggs benedict pizza! 

break room 86 // it's an 80s themed bar with karaoke rooms, a michael jackson impersonator, and ring pops in the bathrooms. go there, don't drink "the purple rain," but do get up and dance. 

sqirl // we ordered everything. it was a break-the-diet meal for one of the singers, who had to spend a few months playing a starving 13-year-old girl in the opera, so it was a nice crazy way to break back into the world of carbs and cheese and i am very happy that i got to be a part of it. honestly, that ricotta toast is so extreme. or maybe you prefer the word iconic. it's both. 


-yeh!

coconut quinoa with dates and nuts

these days i have to remind myself that it's summer. it's weird. i was always such a summer kid growing up, hosting bonfires (calling them "weenie roasts"), staying up into the wee hours of the morning watching the o.c., flying in the face of an air-conditioning-free world at summer camp, being as carefree as carefree can be... 

i think it was sometime during college when i decided that the summer, with its fewer obligations and longer days, in fact meant that there was more time to get work done. (work that didn't require having to compose a gigue for the glockenspiel, because i actually had to do that once, and got something like a b+.)

this was only solidified when i decided to marry a farmer. 

the winter is a farmer's summer, so i've gone ahead and made it my summer too. maybe that's how i fell so quickly and hard for a season in a place with -30ºf temps...

so these days, while eggboy puts in a long hard day's work, cultivating and doing other things to tend to his crops, i find myself putting in longer days than usual, stepping outside during the week only for an herb or two from the garden, or when my phone jingles and it's a message stating that tonight is a night for gin and tonics and cheesy pickles at the town bar. other times when i go out, i end up cocking my head to the side in confusion for a moment when it's something like 1pm on a thursday and there are kids in the banana section of the target. shouldn't they be in school? oh...

which isn't to say that i'm not enjoying plenty of iced coffee and counting down the seconds until my zillions of green tomato babies turn red... it's just commentary on my life lately. (for when you ask what happened to the birkenstock tan lines that became so clear after walking around new york for days in june? i don't know.)

in today's molly on the rangei'm offering this comforting coconut quinoa that's decidedly composed of muted colors. it was created in anticipation of the upcoming tisha b'av, which is a day of mourning. some keep vegetarian on the days leading up to it, and on that day, many will fast and then break the fast with a light vegetarian meal. as my mind continues to swarm with thoughts of the gaza war, this recipe was developed with all of those affected in my heart. 

you can find the recipe for this coconut quinoa here.

weekend warriors

beans, lots and lots of beans

a full 36 hours with my computer turned off

late nights with tea and a typewriter

early mornings with olive oil cake

eggs benedict with these english muffins and a side of homegrown kale, in front of the last leg of the tour de france. (and a correct inkling that kittel would win this one (!!!))

a sunday morning coffee date over the discussion of honeymoons: a half marathon in hawaii? a bed and breakfast tour of new england? a big fat scandinavian adventure????

a galette with onions and spinach from our garden, lots and lots of parmesan, and a bunch of thoughts on the theme of how about i make a ton of galettes for the wedding?

time spent at one of my very favorite bakeries

coffee, set out to brew overnight, so that it was just strong enough for this fine monday morning...

happy monday!!!!!!

-yeh!